Asda Leeds's own scorching hot vindaloo curry-beware !
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[quotenick="Tasa"][quotenick="salt 'n pepper"] Jogon wrote: Jim, you're right.Yes, I seem to remember something like that in the YEP but I can't swear to it being the Kaghan Valley (as was). It would be an interesting extra challenge on the Otley Run these days (15 pints and a seagull curry)! don't want to br doing that you,ll have a nasty tern.
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book wrote: Ah! So was it a seagull repeater? If so, I've had plenty of them at the KV. I always wondered how they kept their prices down. It sometimes doesn't do to ponder too much on what you're eating in some places... I can remember a tale (no idea if it's true or not), of a Chinese takeaway opening in Stamford Bridge and within a fortnight all the ducks had vanished off the village pond.....I've got a friend who whenever we go for a curry insists on the hottest thing on the menu, then asks for "extra green chillies" adding plus a chilli naan to mop it up with.He then sits there sweating like a condemned man in a sauna as he tries to eat it. Works for him I suppose!
Speaking the Truth in times of universal deceit is a revolutionary act – George Orwell