The Spammers.... ....

Jogon · Post by **Jogon** » Tue 23 Oct, 2012 3:37 pm

West Yorkshire Bus Station or Wellington Street, or Wally Arnolds on the Calls?See, I am a human

Riponian · Post by **Riponian** » Tue 23 Oct, 2012 4:01 pm

LCBS of course, but it could be Central Bus Station, which for odd reason was nowhere near Central Station either.

raveydavey · Post by **raveydavey** » Tue 23 Oct, 2012 9:12 pm

Mmmmmm......Spam!

Phill_dvsn · Post by **Phill_dvsn** » Tue 23 Oct, 2012 9:28 pm

raveydavey wrote: Mmmmmm......Spam! Not spam, it's tying to sell Meth, and Crack based drugs, to people who get all misty eyed about old trams, and Bovril adverts.What a clown

Jogon · Post by **Jogon** » Tue 23 Oct, 2012 10:28 pm

raveydavey wrote: Mmmmmm......Spam! Am reminded of School Dinners (which I loved). A regular was Spam Fritters with chips or mash and sweet piccalilly. Another which I liked and have recently, through experimentation, created (I think) was a strange but lovely square portion of some sort of salmon mouse with salad + chips.Any Dinner Ladies out there to confirm this?If I'm right it is made by mashing up a small tin of red salmon, add a good dash of vinegar. Add a good dash of Salad Cream.And there it is.Another lovely pud had stewed apple below. Then whipped cream (pre-squirty proper) then corn flakes which seemed to have a golden syrup coating

Caron · Post by **Caron** » Tue 23 Oct, 2012 11:15 pm

Jogon wrote: raveydavey wrote: Mmmmmm......Spam! Am reminded of School Dinners (which I loved). A regular was Spam Fritters with chips or mash and sweet piccalilly. Another which I liked and have recently, through experimentation, created (I think) was a strange but lovely square portion of some sort of salmon mouse with salad + chips.Any Dinner Ladies out there to confirm this?If I'm right it is made by mashing up a small tin of red salmon, add a good dash of vinegar. Add a good dash of Salad Cream.And there it is.Another lovely pud had stewed apple below. Then whipped cream (pre-squirty proper) then corn flakes which seemed to have a golden syrup coating SALMON MOUSSE...CHIPS...CREAM AND APPLE PUDDING...you went to a posh school, Jogon. Were you a boarder?

Si · Post by Si » Wed 24 Oct, 2012 10:40 am

Chrism wrote: I have deleted all the 'spam' threads that were started overnight and I have emailed Duncan to delete the person/spam bot. Thanks Chris. I wondered who had the technical know-how to delete a whole thread!

Jogon · Post by **Jogon** » Wed 24 Oct, 2012 12:30 pm

Caron wrote: Jogon wrote: mmm......Spam! Am reminded of School Dinners (which I loved)...Spam Fritters.... sweet piccalilly....salmonchips..salmon..vinegar....Salad Cream....corn flakes..syrup coating SALMON MOUSSE...CHIPS...CREAM AND APPLE PUDDING...you went to a posh school, Jogon. Were you a boarder? Oh yes.You'd be surprised how many of us lads from Gledhow were chauffeured to Roedean in the 60's.Ahh such happy days in the dorms. Our exploits may have inspired Brideshead Revisited. Certainly John Betjeman gives a nod to this era in his poem 'Indoor Games..':- Rich the makes of motor whirring Past the Gledhow Valley Wood plantation purring Come up Hupmobile Delage. Short the way our chauffeurs travel Crunching over private gravel, Each from out his warm garageOn revisiting my recipe salmon+vinegar+salad cream, MrsJ has helpfully pointed out that this is "an awful paste" not mousse